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Posts with category Gastronomía Madrid

The best burgers in Barrio de las Letras

By | 2 July, 2016 | 0 comments

Calidad de la carne en Alta Burgersía

There isn’t a good time of year to enjoy a good burger, because all times are good! However, you have to choose a good place to enjoy it. Alta Burgersía (Plaza de Matute, 5), is one of them, a restaurant that offers delicious burgers that will have you licking your lips. Read full article

Eating healthy and delicious food is possible

By | 5 April, 2016 | 0 comments

Let’s use a cliché because, let’s face it, all clichés have some truth in them: it’s time to lose some pounds in order to be ready for the summer. And also, because good health is more than just having a good figure.

Eating proper, healthy food doesn’t have to be boring. You can verify that in restaurants such as My Veg (Calle Valverde, Read full article

Las tabernas más antiguas y emblemáticas de Madrid

By | 19 February, 2016 | 0 comments

Still resisting serving food in square-shaped dishes and multivitamin juices, these are the places that could very well appear in works by Benito Pérez-Galdós, quite a feat for modern-day Madrid. One of them is the tavern of Antonio Sánchez, on Calle Mesón de Paredes, 13. Here, they serve delicious vermouth on tap and traditional tapas such as meatballs or snails. Read full article

Algunas sugerencias para una cena agradable

By | 18 December, 2015 | 0 comments

It can feel quite paralysing when you are in a big city, full of great restaurants, and you do not know where to start looking for a good restaurant, never mind which one to choose. That is why we are offering you a few tips. If you want something more classic and traditional (something which is becoming a rarity these days), Read full article

Meriendas con encanto (y libros)

By | 30 November, 2015 | 0 comments

La FugitivaThe tradition of taking a break mid-afternoon to recharge batteries for the rest of the day and have enough strength for the rest of the day should be recovered. In Madrid, there is a series of places where you can enjoy this healthy habit which is even better if accompanied by a book. Write down this name: Monpassa (Costanilla de los Desamparados, Read full article

Dale a la mejor pasta fresca

By | 5 August, 2015 | 0 comments

Pasta fresca madridMadrid isn’t Naples but it has some excellent Italian cuisine to offer. Here are a few places that you can visit that also make one of Italian cuisine’s most exquisite dishes: fresh pasta.

At Ouh Babbo (Calle de Caños del Peral, next to Opera and very close to our hotel in downtown Madrid) you will find a restaurant with plenty of character. Read full article

Algunos buenos mojitos

By | 29 June, 2015 | 0 comments

mojitoIn summer, you can drink beers, red wine and soda, vermouth… but don’t forget about the mojito! Madrid isn’t Santo Domingo but you can find more and more bars that serve a delicious mojito. One of them is Rincón de la Habana, which reminisces of the legendary Cuban bars that Hemingway write about. Its central location (Calle Reyes, Read full article

Arrocerías con mucho arte

By | 15 April, 2015 | 0 comments

arrocerias madridSome say that you cannot eat a good paella in Madrid, because there is no way you can enjoy this delicious Valencian dish far from the beaches. Proof that this notion is wrong is the existence of restaurants like El Ventorrillo Murciano, in the Antón Martín district (Calle Tres Peces, 20), which offers excellent rice dishes (arroz a banda, Read full article

¡Al rico sándwich!

By | 13 February, 2015 | 0 comments

sandwichIt’s probable that films like #Chef, which praises the art of the sandwich in all of its splendour with the speciality of the Cuban sandwich, made with love and a soft mixture of meat, cheeses and sauce, have increased the value of the normal, traditional sandwich. In any case, in Madrid there are many places that are starting to appear and in which the sandwich stops being just any normal kind of dish and becomes the star of the menu. Read full article

El ‘brunch’ es vida

By | 22 December, 2014 | 0 comments

BrunchIf we mix together breakfast and lunch we get brunch, a mid-morning meal. It is a highly recommended formula for long sightseeing days in a large city like Madrid, in which it is convenient to recharge the batteries mid-morning and, while you do so, save on having a big meal (lunch, or at least reduce it to its minimal expression). Read full article

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